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Word: steak (lookup in dictionary) (lookup stats)
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...what do you want to eat at the Inaugural Ball? I vote for lobster or steak, as nothing is too good for the American people. We're going to have a salad course...

Author: /time Magazine | Title: I'm Running Too | 1/25/2007 | See Source »

...more spiritual than electoral. Their informality and egalitarianism, their lack of bile, their can-do optimism stand in refreshing contrast to politics as it is practiced in our nation's capital. One night last autumn, Schweitzer took me to Jake's Restaurant in Billings, one of the better steak houses in his state. "Oh, hi, Governor," the hostess beamed. Schweitzer asked her if she had a table available. She frowned over her reservation list. "Sorry, Governor, we're full up," she said. "You want...

Author: /time Magazine | Title: The Democrats' New Western Stars | 1/19/2007 | See Source »

...more spiritual than electoral. Their informality and egalitarianism, their lack of bile, their can-do optimism stand in refreshing contrast to politics as it is practiced in our nation's capital. One night last autumn, Schweitzer took me to Jake's Restaurant in Billings, one of the better steak houses in his state. "Oh, hi, Governor," the hostess beamed. Schweitzer asked her if she had a table available. She frowned over her reservation list. "Sorry, Governor, we're full up," she said. "You want...

Author: /time Magazine | Title: The Democrats' New Western Stars | 1/19/2007 | See Source »

...woman I used to know told me she made a point of mispronouncing words in fine restaurants, because she knew it drove her husband crazy. "What's this gunnotchy?" she would ask the waiter, pointing to gnocchi on the menu. Once she even pronounced "steak" to rhyme with "leak." Years earlier, in a snooty French eatery, her husband had expressed embarrassment over her pronunciation of huitres, and she was still getting him back. I thought about that couple as I took in this week's news of Jason and Joumana Kidd. The former, a pro basketball star, had filed...

Author: /time Magazine | Title: Any Place I Lay My Hat | 1/12/2007 | See Source »

...quick photograph with Dentsu CEO Takeo Mataki, who manned his position like a shopping mall Santa - it was straight to the food tables. There was the sushi counter catered by one of the finest restaurants in the capital. There was the grill manned by chefs who wielded steak knives like samurai. And there was the fugu - the poisonous blowfish delicacy that can cost your life if prepared incorrectly, and which can cost you $50 or more when ordered at a restaurant. I braved the fugu sashimi, cut in silicon-thin slices. It did not, as I expected, taste like death...

Author: /time Magazine | Title: Blowfish With the Corporate Elite | 1/11/2007 | See Source »

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