Word: drinked
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...with rainwater. It's an engineering marvel, but Sidwell student Patricia Solleveld, 15, doesn't want you to get the wrong idea. "It doesn't smell at all," she says. Not only that, says Alejandro Alderman, 14, but the wastewater filtered through the wetland is clean enough to drink. "But D.C. regulations don't let us," he says. "Which is kind...
Currier sued the National Board of Medical Examiners (NBME), which co-sponsors the exam and sets testing rules, because she argued that she would not have an adequate amount of time to express milk, eat, drink, and use the restroom during breaks...
...opinion, Brady pointed to a number of accommodations that NBME had offered Currier, such as a private room, multiple breast pumps, and the option to bring food or drink into the exam room...
...wine god Bacchus, which still stands today. In fact, it was Arabs who invented the art of distilling fermented beverages into alcoholic spirits, and then exported it during the Islamic conquests of the Middle Ages. They practice it still by making arak, a grape-based anise-flavored drink. Today, the majority owners of Lebanon's two largest wineries are, respectively, Druze and Sunni Muslims. The workforce that picks the grapes, and the landowners who grow them are almost all Muslims. And only God knows how many of Lebanon's wine drinkers are also Muslims...
...year - is one of the world's smallest producers. But its wines are smooth and tasty, and a few of the country's dozen or so commercial labels are internationally renowned. For a recent dinner of frogs legs, thick yogurt, and saut?ed liver, Ramzi invited a TIME correspondent to drink a Massaya classic red, not one of his fanciest, but one that best reflects the region, with a peppery taste and smells of mint and thyme. The humble cinsualt grape he uses doesn't have a strong personality of its own, but absorbs the surrounding environment like a sponge. Much...