Word: tenderloin
(lookup in dictionary)
(lookup stats)
Dates: all
Sort By: most recent first
(reverse)
...toying listlessly with plain steamed broccoli and dry turkey breast. Instead, think flavorful starters like a tomato-and-blue-cheese stack (352 calories) or mushrooms stuffed with baked shrimp and crab and coated with caramelized Parmesan (302 calories). Choose from guilt-free main courses such as mesquite roasted pork tenderloin with soft polenta (392 calories) or chicken boccone pasta (434 calories). And then finish on a sumptuous - but not sinful - range of desserts, including strawberry-and-mango cheesecake (226 calories) and key-lime pie (283 calories...
...night, a man with a thirst or a letch or the urge to gamble could satisfy his cravings with ease. Long past midnight, small bands played in dozens of Manhattan concert saloons while prostitutes in floor-length dresses trawled the tables. Streetwalkers divvied up the various corners in the Tenderloin, and touts handed out cards for $1-a-date Bowery brothels. Bettors wanting action could wander into Frank Farrell's crystal-chandeliered casino on West 33rd Street. Tourists could smoke opium in no-frills dens in Chinatown...
...hormones leave only "minuscule" traces in beef and, by law, meat cannot be sold with antibiotic residues. "All beef, no matter how it's raised, can be part of a lean, low-fat lifestyle," says Young, noting that there are 29 lean cuts of beef, from flank steak to tenderloin...
...dinnertime at a candlelit Mediterranean eatery, and Gregg Rapp is busily devouring ... the menu. He nibbles first at the design, evaluating its overall clarity. He then savors the food descriptions--ravioli with shaved truffles, breaded tenderloin piccata--locating words that give a sense of a dish's flavors and textures. Next he looks to see whether prices are integrated into the text or standing alone by the right-hand margin. Rapp gives our menu a passing grade: the descriptions are laden with helpful adjectives, and the prices are unobtrusive. But a pattern on the paper makes a couple...
...turns out exquisite dishes that have a distinctive Asian flavor and yet seem right at home on this volcanic isle. If you can't choose from a menu studded with so many tantalizing items, there's an easy solution: opt for the Tao Taste Plate of grilled beef tenderloin, pan-seared red snapper and wok-fried king prawns. Two other standouts are the conch fritters and the laksa (pictured above)?a coconut-milk-based noodle soup that can be bland when served outside its native Malaysia, but packs a Caribbean punch at Tao. The restaurant's beachfront setting meanwhile provides...