Word: cream
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Dates: during 1880-1889
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...temperature remains unchanged. All that has to be done is to set an index at the required temperature, and everything is done automatically. The heating is done by steam from the boilers back of AlumniHall and circulated by two lowpressure engines. The rooms are to be frescoed in warm cream and reddisb-brown tints which will give them a very handsome appearance and add materially to their comfort. In every way the building is to be as near perfection as it can possible be made...
...Class Day; second, that between 12 m. and 4 p. m. all materials for spreads must be carried in by attendants on foot; third, that between 4 p. m. and 11 p. m. attendants will not be allowed to enter or leave the yard with dishes, ice cream cans, etc. Seniors must see that their caterers understand these rules...
...Class Day; second, that between 12 m. and 4 p. m. all materials for spreads must be carried in by attendants on foot; third, that between 4 p. m. and 11 p. m. attendants will not be allowed to enter or leave the yard with dishes, ice cream cans, etc. Seniors must see that their caterers understand these rules...
...peace. But Columbia is always first in the hearts of our college countrymen, for she always cheers impartially and then attends the banquets of the winner. Columbia exactly fills the gap as no other does; no man with brains stays in Boston or Philadelphia that's the reason the cream of the colleges comes to New York...
...following is the advice of the paper published by the Lawrenceville, N. J. School to the members of the foot-ball team: "Eating ice-cream and drinking soda water are especially to be avoided, in spite of the temptations which abound in the village, as they undoubtedly tend to make the wind short...