Word: chateaubriand
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...Every man carries within himself a world made up of all that he has seen and loved; and it is to this world that he returns incessantly, though he may pass through and seem to inhabit a world quite foreign to it,” wrote Chateaubriand a century earlier, an author whose "Voyage en Italie" Lévi-Strauss had read and quoted...
...celebrity chef April Bloomfield of fancy Manhattan gastro-pub the Spotted Pig. The whole foyer is a massive buffet with countless stations, and April served up a pork-belly sandwich that was very moist - so moist that the bread fell apart. Really, April? I washed this down with a chateaubriand cheeseburger on a puffy little brioche that was completely perfect. So I ordered another. I estimated my tab at $40. I had been there 10 minutes. (See the top 10 food trends...
Some at the launch party viewed the magazine as not just a guide to food, but also a form of art for those who would rather eat their Chateaubriand than read about it. “Food is like artistic expression if you can find the right people to make it,” said executive editor Christopher Chang ’09. Chang added that he hopes to have Umami publish stories about culinary artists, such as one chef who crafted an exquisite kangaroo dish for him despite New York City’s endangered species regulations...
SYDNEY At the aptly named Prime, a business-community favorite, a 7-cm-thick, 450-g slab of Wagyu Chateaubriand for two is served...
...Sydney At the aptly named prime, a business-community favorite, a 7-cm-thick, 450-g slab of Wagyu Chateaubriand for two is served up at $119 Jerusalem The seven-table, Lombardy-style Cielo offers a 270-g veal tournedos, rising 6 cm from a bed of toast and lathered in a thick sauce. It's yours for $21.50 Dallas Worshipped by locals and snooty New Yorkers alike, Bob's Steak & Chop House is a clubby, wood-paneled retreat best known for its strip steaks from choice tenderloins; 450 g goes for $43.95 Johannesburg In the land of the braaivleis...