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Word: zapata (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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Usage:

...prosperity and he gives me brain and muscles to work," Moreno writes, using terms that could be found in many Christian sermons preached from Mississippi to Brazil. But on the next page, there's a switch to phrases strikingly similar to those coined by revolutionary Emiliano Zapata. "It is better to be a master of one peso than a slave of two; it is better to die fighting head on than on your knees and humiliated; it is better to be a living dog than a dead lion...

Author: /time Magazine | Title: Drug-Dealing for Jesus: Mexico's Evangelical Narcos | 7/19/2009 | See Source »

...neophyte who did manage to get his hands on a new board is Mike Zapata, 34, the director of sales at a Santa Barbara music technology company, who lives three blocks from the beach. "The problem with surfing is that it's so inconsistent, and I don't have a lot of time," he says. "I needed something that I could count on more." So he bought a paddleboard, and now fits the workout into his daily routine three times a week. "It's been awesome. I really enjoy it," says Zapata, who's lost a couple pounds in just...

Author: /time Magazine | Title: What's SUP? A Surf Sport That Needs No Ocean | 6/8/2009 | See Source »

...about 6 p.m. yesterday, 40 to 50 demonstrators carrying red and black flags marched loudly down JFK St. They banged on plastic drums and chanted slogans, including “Zapata vive, la lucha sigue”—“long live the Zapata movement, the struggle continues...

Author: By Mark D. Hoadley and Josh M. Zagorsky, CONTRIBUTING WRITERSS | Title: Calderón Visit Sparks Protests | 2/12/2008 | See Source »

...revived red-wine varietal, already represents a quarter of Argentina's wine exports and is hailed as the nation's new vinicultural emblem. "Now we intend to place Argentine wines among the best in the world," says Ernesto Catena, 37, leaping over Malbec casks at his family's Catena Zapata winery in the Mendoza region. Even Uruguay, whose coups until now were usually only military, is seeing its obscure Tannat reds served by U.S. sommeliers like Richard Di Giacomo at Miami's pan-Latin restaurant Cacao. "The real fun of wine is sharing new discoveries," says Di Giacomo...

Author: /time Magazine | Title: The Global Life: Tierra del Vino | 8/23/2004 | See Source »

...Viva Zapata: Yummy Mexican food and sangria. $7-$12. Sun-Th 4pm-11pm; F 11:30am-1am; Sat 4pm-2am. 161 Park...

Author: By Christine Ajudua, CRIMSON STAFF WRITER | Title: A Night Out | 11/15/2001 | See Source »

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