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...Magnolia, Sweet takes a different tack. “Magnolia has a little bit more of a home-baked feel,” she said. “Our cakes are more stylized.” Sweet’s daily menu will include the requisite chocolate and vanilla cupcakes along with seasonal and specialty flavors. Forrester said that the cupcakes are baked fresh daily without stabilizers and preservatives. Vegan-friendly options will be available on Mondays and Tuesdays. Denise A. Jillson, executive director of the Harvard Square Business Association, said she had already sampled Sweet’s offerings...

Author: By Lingbo Li, CRIMSON STAFF WRITER | Title: A ‘Sweet’ Addition to the Square | 3/13/2009 | See Source »

...wines being showcased. Menus are never repeated, making each experience unique. At one dinner, a fresh, flowery Alsatian Riesling accompanied seared scallops with tomato fondue and Parma ham. At another, a voluptuous Australian Pinot Noir highlighted the flavors of crispy pigeon breast with fennel puree and saffron-vanilla sauce. Three mystery glasses are served with the main course - a fun guessing game for beginners and oenophiles alike...

Author: /time Magazine | Title: Pleasure Island | 2/25/2009 | See Source »

...better than anyone else that it would take some mighty brainpower--and luck and political genius--to get this next stage right. Orszag had been working the problem for months, leading a four-hour meeting on his birthday, Dec. 16, in Chicago, at which Obama showed up with a vanilla cake. Orszag, Summers, Treasury Secretary Timothy Geithner and Orszag's deputy Robert Nabors agreed that there was no avoiding a deficit this year of about $1.5 trillion, including the bank bailout and the stimulus bill. They were prepared to swim even deeper into the red next year, expanding Obama...

Author: /time Magazine | Title: After the Stimulus, Can Obama Tame the Deficit? | 2/19/2009 | See Source »

...contemporary earth tones, and accented by local art. Civilized touches - minuscule markups on the minibar, barista-worthy machines that brew complimentary coffee grounds - add to the welcome. The hotel's restaurant, Opus, is locally celebrated for chef Todd Cheavins' seasonal cuisine (the current menu features things such as vanilla-seared scallops with crab salad and grilled red emperor fish with tempura zucchini flowers). For working it off, the azure indoor lap pool is impossible to resist, and joggers will appreciate proximity to the 1,000-acre (400 hectare) Kings Park and Botanic Garden. See more at www. therichardson.com.au...

Author: /time Magazine | Title: A Boutique Hotel Down Under | 2/19/2009 | See Source »

Johnson, who is as plain as a vanilla milk shake, swinging from the pits? Not likely, and even Smith qualified his statement by saying that it's not so much pugilism but door-to-door drama that the sport needs right now. "We need to get back a little beating and banging, a little nudging," he said. "We need some of the numbers rubbed off the door. We need some of that...

Author: /time Magazine | Title: Daytona Drag: NASCAR Tries to Outrace the Recession | 2/12/2009 | See Source »

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