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Word: thermo (lookup in dictionary) (lookup stats)
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...Apollo missions, NASA had developed a nutritionally balanced menu with a wide variety of options ranging from tuna salad to corn chowder. Of course, all the items were freeze-dried, dehydrated or "thermo-stabilized" (heat-treated to kill bacteria), and they didn't look like regular food. Meals were rehydrated and served in a pouch, allowing them to be eaten with a spoon. The Apollo 8 crew celebrated Christmas Day 1968 by eating thermo-stabilized turkey, gravy and cranberry sauce. Neil Armstrong and Buzz Aldrin became the first men to eat on the moon when they consumed ham-salad sandwiches...

Author: /time Magazine | Title: What Do Astronauts Eat in Space? | 7/20/2009 | See Source »

...famous freeze-dried ice cream was created on request for an Apollo 7 crew member, but the astronauts disliked it so much that it has never been used again. A few years ago, NASA tried to resolve complaints about fish-based dishes smelling "too fishy," but their solution, thermo-stabilized swordfish in tomato sauce, tasted so bad that some astronauts refused to eat it. But despite all the setbacks and unappealing concoctions, there is still one food item that has made it onto every menu and that every astronaut seems to enjoy: Tang...

Author: /time Magazine | Title: What Do Astronauts Eat in Space? | 7/20/2009 | See Source »

...Kentucky Fried Chickens combined. What is it about Chinese food that makes it such a substantive part of the American diet? JL: Well, it’s the most prolific food on the planet—served on all seven continents, and in space! There’s thermo-stabilized sweet-and-sour pork. So it’s not just Americanized; it’s Indianified, Koreanized, Mexicanized. Chinese food is really more of a philosophy of cooking than it is a set of fixed recipes. The food is good enough that it can adapt to the palate...

Author: By Jessica R. Henderson, CONTRIBUTING WRITER | Title: ‘Fortune Cookie’ Author Says ‘Yeah’ to the Kong | 4/17/2008 | See Source »

...effect--temperature differences between two ends of a circuit can be converted directly to voltage--allows us to recover some of that lost energy. For years the technology was too costly to be widely used outside extreme examples like the space program, but new companies like the California-based Thermo Life can produce energy from relatively small temperature differentials. Right now it's used mostly to power rechargeable batteries in wireless devices, but as the technology improves, it could begin to harness the vast amount of energy lost as heat in the fossil-fuel plants that provide most...

Author: /time Magazine | Title: Finding Energy All Around Us | 3/6/2008 | See Source »

...ways to harvest unused energy from the environment, industrial activities and even the heat and motion of our bodies. "Energy-scavenging has been around for years, but because of the fuel crisis, everyone from big companies to small ones is looking to utilize it," says Marc Poulshock, president of Thermo Life, which produces devices that can harness thermoelectric energy. "It's a very hot topic...

Author: /time Magazine | Title: Finding Energy All Around Us | 3/6/2008 | See Source »

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