Word: shawarma
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This brightly-decorated, cozily-romantic café has been tucked away off Newbury Street for 12 years. According to owner Moshe Sander, local students and visiting tourists flock to his handmade tables for platters of falafel, shawarma and kebabs. Served on a bed of creamy baba ganoush, tahini and slightly salty hummus drizzled with olive oil and paprika, Sander’s falafel is crunchy and crispy on the outside, with a heavy, crumbly inner texture. Accented by onions and green peppers, the mixed chicken and lamb kebabs arrive sizzling at the table, while the chicken and lamb shawarma selections...
...personal middle eastern dish of choice is the "chicken shawarma--the grilled chicken breast sauteed and grilled with Tahini sauce," says Rizkallah...
...Middle Eastern fare, visit the recently re-opened Casablanca on Brattle Street on dine in a lively atmosphere under stills from the 1942 movie. Skewers on Mt. Auburn Street offers ample portions of rice and shawarma (or gyros) and Greek salad for great prices. Both restaurants serve hamburgers for the less adventurous...