Word: poaching
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Dates: during 1943-1943
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...late start. She was 52 and a widow when she wrote her first cookbook. It began in a small way when she made up a list of recipes for her children, who were about to be married. "I realized," says Mrs. Rombauer, "they didn't know how to poach an egg." This sudden realization turned into a privately printed book that sold 3,000, copies, assured many an egg of perfect poaching. Mrs. Rombauer's expert, explicit manner of writing recipes is nearly baffle-proof. Of the various edi tions, over 12,000 have been sold...