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...label wine cellar, a ground-floor delicatessen (replete with cured meats, cheeses, homemade pastas and an excellent range of top-shelf olive oils and vinegars), and lastly a decadent upper floor devoted to pastries, desserts and confectionery. Peck is also the location of the fashionable Cracco-Peck, a Michelin two-star restaurant run in partnership with celebrated chef Carlo Cracco...

Author: /time Magazine | Title: DIY Dining | 6/19/2006 | See Source »

...label wine cellar, a ground-floor delicatessen (replete with cured meats, cheeses, homemade pastas and an excellent range of top-shelf olive oils and vinegars), and lastly a decadent upper floor devoted to pastries, desserts and confectionery. Peck is also the location of the fashionable Cracco-Peck, a Michelin two-star restaurant run in partnership with celebrated chef Carlo Cracco. Hong Kong Located in the basement of Hong Kong's swanky Pacific Place mall, the Great food hall, tel: (852) 2918 9986, overflows with gourmet comestibles, stocking around 46,000 products from exquisite smoked salmon and marinated olives to fresh...

Author: /time Magazine | Title: DIY Dining | 6/13/2006 | See Source »

...DIED. Edouard Michelin, 42, who in 1999 succeeded his father Fran?ois as CEO of the tire firm bearing the family name; in a boating accident; near Sein island, France. An engineer and onetime assembly-line worker who rose through the ranks, he controversially cut thousands of jobs to improve competitiveness, reformed the company's secretive image and created the annual Challenge Bibendum, in which automakers worldwide compete to create the most eco-friendly cars...

Author: /time Magazine | Title: Milestones | 5/29/2006 | See Source »

Blunt talk like that is rare in corporate France, but Ghosn is used to breaking molds. Born in Brazil to Lebanese parents and raised in Beirut, he studied in Paris and graduated from the élite Ecole Polytechnique. In 1978 he went to work for tiremaker Michelin, eventually heading the group's South American operations, based in Brazil, before taking over the North American operations. Recruited to the money-losing Renault in 1996, Ghosn undertook a three-year cost-cutting campaign, ultimately saving the company more than $5.2 billion--and allowing it to take its controlling stake of Nissan...

Author: /time Magazine | Title: change agent: Speeding Up Renault | 3/19/2006 | See Source »

...like it?" Blunt talk such as that is rare in corporate France, but Ghosn is used to breaking molds. Born in Brazil to Lebanese parents and raised in Beirut, he studied in Paris and graduated from the élite Ecole Polytechnique. In 1978 he went to work for tiremaker Michelin, eventually heading the group's South American operations, based in Brazil, before taking over the North American operations. Recruited to the lossmaking Renault in 1996, Ghosn undertook a three-year cost-cutting campaign, ultimately saving the company over j3 billion - and allowing it to take its controlling stake of Nissan...

Author: /time Magazine | Title: In The Driver's Seat | 2/25/2006 | See Source »

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