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Word: creaming (lookup in dictionary) (lookup stats)
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...described the dessert on the menu as 'Mexican Fantasy.' Just as the platters were leaving the kitchen to make a dramatic entrance into the State Dining Room, Laurie Firestone, George's social secretary, noticed that the chef had constructed an adobe house out of edible sweets, filled with ice cream and surrounded by a fence and flowers...

Author: /time Magazine | Title: The Fox State Dinner: Pass the Chipotle, Mr. President... | 9/5/2001 | See Source »

...particular, I had absolutely no idea how many damn people I had never seen before would come up to me and introduce themselves. At ice cream bashes and cheesy mixers, in Annenberg and Greenough Hall—for some unimaginable reason, everyone wanted to know what my name was, where I was from, what dorm I was in, what I was thinking about studying, my shoe size, if I knew the one person they had ever met from East Nowheres, N.J., and so on. Even more bizarrely, I found myself extending my hand to other people and asking them these...

Author: By David C. Newman, CRIMSON STAFF WRITER | Title: Surviving Camp Harvard | 9/4/2001 | See Source »

RAYMOND BERTHILLON French ice cream maker...

Author: /time Magazine | Title: Artisans | 8/20/2001 | See Source »

...Berthillon's ice cream is known for its flavorful creativity. The shop offers nearly 80 varieties including Café au Whiskey, Fresh Fig, Guava, Ginger-Caramel, Kumquat, Thyme-Lemon, and even one flavored with Earl Grey tea. To a public concerned about the failing quality of their food, however, Berthillon's trademark dedication to detail is even more appreciated...

Author: /time Magazine | Title: Artisans | 8/20/2001 | See Source »

...Berthillon still personally selects the grapes for his grape-rum ice cream. He also ensures that none of the chocolate ingredients has been scorched during preparation and, to limit nitrate levels, he uses only mineral water. Dairy products in Berthillon ice cream were supplied by the same Norman farmer for decades, and when the best fruit on offer in Paris is deemed not good enough, Berthillon will have mandarin oranges flown in from Sicily and fresh wild strawberries from Málaga...

Author: /time Magazine | Title: Artisans | 8/20/2001 | See Source »

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