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Word: antipasto (lookup in dictionary) (lookup stats)
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...feature does serve to partially compensate for the Union's depressing effect on appetite. There is nothing like a half-hour line to famish a young person in the prime of life. In the Freshman Union the 50 person line serves as an antipasto...

Author: By Bruce L. Gottleib, | Title: Dining in Hell's Kitchen | 4/5/1994 | See Source »

...Cynthia are taking their ease in Venice when someone murders an American dress designer. The soft-boiled detective is 77, and when danger threatens, he takes a nap. Or nibbles a nine-star lunch with Cynthia. But in the end he nails the villain briskly, well in time for antipasto...

Author: /time Magazine | Title: Short Takes: Apr. 27, 1992 | 4/27/1992 | See Source »

...Antipasto, move over! Hors d'oeuvres, make room! The new rage in appetizer assortments hails from Spain, and its name is tapas. Although at first glance the word looks a little like something spelled backward, tapas has a meaning all its own. In Spain, at the sherry-sipping hours before lunch and dinner, bars offer an array of small dishes, hot and cold, to whet appetites for dinner and develop a thirst for further drinking. The convivial custom is popular from Barcelona to Seville, but Penelope Casas, in her cookbook Tapas: The Little Dishes of Spain (Knopf), speculates that...

Author: /time Magazine | Title: Food: And Now, Time Out for Tapas | 7/14/1986 | See Source »

Pausing between his antipasto and a large plate of fettucini for one of the five cigarettes he smokes during dinner, he reflects on his image. He is a young man of 34 preaching hellacious economic sermons to other Cabinet members and congressional committee chairmen old enough to be his father. Neither his prematurely gray hair nor his earnest manner adds any years to his appearance. "If this thing doesn't work," he concludes, "I know I'll get the blame." Then he shrugs. "So I'll go to something else...

Author: /time Magazine | Title: Reagan's Cutting Edge | 2/16/1981 | See Source »

...Evening consists of two courses: antipasto--"A Broadway Revue," and entree--"Trouble in Tahiti," an opera in seven scenes. The general success of the menu is due to the remarkable quality of its five major ingredients: Carol Flynn, Greg Smith, Mike Dineen, Peter Ives, and last--as befits the prima donna--Wendy Shattuck...

Author: By Eleni Constantine, | Title: Gourmet Leftovers | 3/16/1977 | See Source »

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