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...heartland into the many tributaries of the Mississippi River. The nutrients end up in the Gulf of Mexico, where they trigger a massive algae bloom, which in turn depletes nearly all the oxygen in the water. The result is a massive die-off of marine life, notably shrimp and shellfish. This summer's dead zone is projected to be the biggest ever. [This article contains a map. Please see hardcopy of magazine.] [This article contains a chart. Please see hardcopy of magazine...

Author: /time Magazine | Title: Dashboard: Aug. 6, 2007 | 7/26/2007 | See Source »

...this one time and after I ate one of the two dozen assorted items that was on the table, my throat closed up and my ears started itching. The thing is, I’m not sure whether the food was too hot or whether I am allergic to shellfish. I’m too young to give up crustaceans. There’s still so much I haven’t tried - like scallops, lobster, crab, and shrimp! Am I missing much? Is there some kind of drug I can take for this?—Psychosomatic about seafoodPsychosomatic...

Author: By Sara J. Culver, CRIMSON STAFF WRITER | Title: DEAR SARA | 12/17/2006 | See Source »

...Allergy, Asthma & Immunology estimates that 6 to 8% of children suffer from severe food allergies, and though no one can agree on exactly why, the number of young sufferers has grown significantly over the past couple of decades. Nearly 90% are caused by milk, eggs, peanuts, wheat, soy, fish, shellfish or tree nuts. On January 1, a federal law took effect requiring food labels to state clearly whether a product contains any one of those main eight culprits. But significant difficulties-not necessarily medical-remain. A food allergy diagnosis has a tremendous impact on the psychological wellbeing of the entire...

Author: /time Magazine | Title: Allergies at the Dinner Table | 11/22/2006 | See Source »

...found that childhood allergies have a significant impact on family activities and lifestyles. Heidi Pasternak, a part-time tutor in Lexington, Massachusetts, had to quit her full-time teaching job because she couldn't find a milk-free daycare for her son Lucas (peanuts, tree nuts, milk, egg, sesame, shellfish, fish, barley). "The choices of things we've done as a family are severely limited," Pasternak says. "We only went to food-free places when he was a toddler. No Chuck E. Cheese. When I see an ice cream truck I have to walk the other way because...

Author: /time Magazine | Title: Allergies at the Dinner Table | 11/22/2006 | See Source »

...Dropping sanctions, of course, is the last thing anyone has in mind right now. Japan has already implemented some new ones of its own, cutting all imports from North Korea (mushrooms, coal and shellfish) and prohibiting North Korean vessels from docking at its ports. Although the U.S. has no trade or similar ties with North Korea, it could also use its dominant role in the international banking system to tighten the squeeze on North Korean funds imposed by the financial sanctions adopted a year ago. But the appetite of others to follow suit appears to be limited...

Author: /time Magazine | Title: Trying to Put the Squeeze on North Korea | 10/11/2006 | See Source »

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