Word: quesadillas
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Dates: during 2010-2019
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Choi's low-cost philosophy--and his kimchi quesadilla--inspired Beth Kellerhals, a former chef at Chicago's Hot Chocolate, to take him her beer-and-pretzel ice cream sandwich and persuade him to start selling her desserts. "Working in fine dining, I liked the precision and commitment to good ingredients, but it's just food," she says. "Don't take it so seriously. Have fun while you're eating...