Word: southernization
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...want our clothes to look eth-nic," she says. Greyhound's Bhanu takes a similar approach. The spring-summer collection from Grey, the company's international line, features a range of handcrafted components: embroidery and silver ornaments from northern hill tribes are paired with hand-dyed fabrics and southern Thai fishermen's pants to achieve a look that's eclectic without being cloyingly traditional. "There's a poetry, taking things that are ancient, and making them modern," says Pernet, the Paris fashion critic, of the Grey collection. "It's kind of street but also elegant at the same time...
...died, truck drivers just dumped them on the highways," says Anees Ahmed. "The damage would have been less if we had been informed on time, but we were not kept in the picture." Nor does India's record on dampening the spread of other diseases inspire confidence. While some southern states, which are generally richer and have better healthcare, have won commendation from health experts for their efforts to contain HIV and AIDS, for example, others in the poorer north are accused of covering it up. Last year India surpassed South Africa as the country with the world's highest...
...THIS FAR: Pert, practical Southern girl plays pert, practical Southern girl and against her better judgment warbles June Carter Cash's songs in her own quite-adequate voice. And, incidentally, she rescues Johnny Cash from his demons without becoming a harpy or an implausibly redemptive angel. It's hard to think of a more winning or comfortably graceful performance last year...
...conversely, they could make the impact even worse than expected. And according to a study that sent tremors through the scientific community last week, that is exactly what seems to be happening in Greenland. Glaciers that flow toward the ocean in the southern half of that enormous frozen island are among the world's fastest moving, and their massive outpouring of ice now contributes fully a sixth of the annual rise in sea level. According to a study in the current issue of Science, they have nearly doubled their rate of flow over the past five years, to about...
...chefs across the country with her insistence on simple recipes with pure ingredients, held chef positions at such high-profile eateries as Cafe Nicholson, New York City's 1950s celebrity haunt, and the Brooklyn chophouse Gage & Tollner. Her now classic 1976 cookbook, The Taste of Country Cooking, helped revive Southern cuisine...