Word: southampton
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...scientists can transform that micromotion into electricity in a number of ways. One should be familiar from high school physics class. A magnet hooked up to be sensitive to vibrations wobbles inside a copper coil, generating a current through electromagnetism. Steve Beeby, an engineer at the University of Southampton in Britain, created a vibration harvester that works on that principle much more efficiently than similar devices did in the past. The electricity isn't much: his devices now generate hundreds of microwatts at most, and there may be an upper limit to how much energy can really be scavenged from...
Docking at Southampton in 1946, Ballard found England just as classbound and uptight, and also bombed out and exhausted. He studied medicine at Cambridge, but was impatient for the future already signposted by Freud, the Surrealists and American science fiction. With his wife, Mary - and, in quick succession, three children - Ballard immersed himself in the hands-on family life he craved. After the publication of The Drowned World in 1962, he could afford to stay home, writing more postapocalyptic tales. Then, the following year, Mary died of pneumonia. This loss struck Ballard as a bitter and unexplained crime of nature...
...study, led by Jim Stevenson, a professor of psychology at England's University of Southampton, involved about 300 children in two age groups: 3-year-olds and 8- and 9-year-olds. Over three one-week periods, the children were randomly assigned to consume one of three fruit drinks daily: one contained the amount of dye and sodium benzoate typically found in a British child's diet, a second had a lower concentration of additives, and a third was additive-free. The children spent a week drinking each of the three mixtures, which looked and tasted alike. During each seven...
...research, led by Jim Stevenson, a professor of psychology at England's University of Southampton, involved about 300 children in two age groups: 3-year-olds and 8- and 9-year-olds. Over three one-week periods, the children were randomly assigned to consume one of three fruit drinks daily: one contained the amount of dye and sodium benzoate typically found in a British child's diet, a second drink had a lower concentration of the additives, and a third was additive-free. All the children spent a week drinking each of the three mixtures, which looked and tasted alike...
...granted? Having been born in Zambia, I know. I am disgusted by the fact that your readers can so easily ponder tossing aside the E.U. just because they sit every Saturday morning in their comfortable armchairs and read Time without having to worry about anything. Jack Robert Rose, SOUTHAMPTON, ENGLAND...