Word: rich
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...tell you a story. Once upon a time, there was a very rich, very clever man. He got up on a big stage and held up a new kind of computer. It was flat, and it didn't have a keyboard. This very rich, very clever man then tried to convince a bunch of reporters that in five years this flat, keyboardless computer would be the most popular kind of computer in the country. Some of them even believed...
...tablet with horsepower and extra features till it can do your taxes and lick the stamp, but if it's not instantly obvious how to use those features without a manual - and if you don't look good using them - nobody cares. The iPad isn't wildly feature-rich. It doesn't run Flash, and the only browser it runs is Safari. Like the iPhone, it can't multitask, and it doesn't appear to have a serious file-handling system. I've tried its much ballyhooed full-size virtual keyboard, and it feels like typing with frostbite. It doesn...
...small number of high-profile players publicly act as college students for a year and thus set an example to young fans that college is a one-year stop, let them go directly to the professional careers that lie ahead of them already. The student-athlete has a rich history in the country and is still actualized for thousands. It’s crucial that that remain the case for college’s stars as well as the regulars. Let’s hope the freshmen this weekend who don’t lift the trophy get three more...
This inspiration is evidenced in the rich costumes of the play, which draw upon the uniforms of various revolutions across history. Despite a bare-bones approach in scenic design, lighting and stage effects will also play a dramatic role in bringing the feel of the revolution to the theater...
...going to stop dining at Nobu if they can't get bluefin? Half the time they don't even know what kind of tuna they're eating anyway. I recently had albacore sashimi in Michael Schulson's Izakaya at the Borgata in Atlantic City, N.J., and it was incredible - rich, silky, firm and, better still, something I hadn't already eaten 10,000 times. If a casino restaurant can do sushi like that, why can't everybody? And we diners have to do our part by refusing to order wild bluefin or even making our peace with a farmed tuna...