Word: menus
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Books are abounding here in the Square, The fun part is choosing--so look everywhere! Short stories, neat menus or how to buy stock, Or the wonderful new One by Richard D. Bach...
...food industry is slowly adapting to the recommended changes in diet. Some hotels and restaurants now offer low-fat, low-cholesterol menus. Sunshine Biscuits, maker of Hydrox cookies, is no longer using coconut oil in its products and soon plans to eliminate palm oil, both of which are cholesterol- boosting saturated fats. By next summer an American Heart Association seal of approval may be carried on foods that meet its heart-healthy guidelines...
...student managers are responsible for finding help, planning the menus and buying supplies. Many of them also design promotional campaigns to increase their business, and, of course, their profits...
...year, with no experience required, except an apparent aptitude for spying on the celebrity species.) The Fleet Streeters began arriving in droves during the 1970s, enough of them to field cricket games, fill dart rooms and prompt some local eateries to include bangers and mash on their menus. Their presence in turn encouraged other tabloids to set up shop nearby -- the Globe, the National Examiner, the Sun and the Weekly World News (son of Enquirer, to the irreverent) -- transforming Lantana and its environs into the tabloid capital of America...
...Equis beer, they are finally becoming a bit more sophisticated about Hispanic cuisine. The savory snacks of Spain known as tapas, the distinctive bite of cilantro (coriander) in a salad or seafood dish, and the fiery blast of salsa, Mexico's peppery condiment -- are now commonplace ingredients in the menus of non-Hispanic restaurants and, increasingly, in American home cooking...