Word: kitchened
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...Moscow kitchen workers, soldiers and maids waited in long lines at hotels to snap up costly and usually unavailable religious books, medals and icon reproductions. At the celebrated 14th century monastic center at Zagorsk, 40 miles northeast of Moscow, the crowds and food stalls lent a carnival air. An aged woman who had come from Leningrad said, "I'm no longer afraid to tell people I'm a Christian," as tears streamed down her cheeks. A young mother held the hands of her two youngsters and remarked, "I hope they can wear their crosses with pride...
...residents are not on Harvard's meal plan, so all food is prepared by students. Other chores, such as helping the cook, cleaning the dining room, the kitchen, and living areas, and buying food, are allocated on a point system. House residents must accumulate a certain number of points each semester in order to carry their weight...
...principal reporting for this week's cover stories was done by Moscow Correspondent Ann Blackman. From observing the reactions of Moscow friends who visit her comparatively grand apartment, she knew how difficult many Soviet women have it at home. "The kitchen isn't exceptional by American standards," Blackman reports. "But the Soviet women are amazed to see a dishwasher, a toaster and a Cuisinart." Soviet men are bemused at the sight of her husband, Associated Press Moscow Bureau Chief Michael Putzel, helping in the kitchen...
...spend most of my time in the kitchen or shopping. I spend hours looking for clothes and food. There are no kitchen appliances -- mixers, graters, dishwashers, clothes dryers, appliances that make women's work easier. I get tired a lot. Really tired...
...tobacco leaves with moistened fingertips, she strips the stems with a flat, semicircular blade. Then she expertly rolls the golden leaves around bunched-up filler into fragrant cylinders that could make a cigar lover cry. Rolling cigars comes as naturally and rhythmically to her as drumming fingers on a kitchen table. "I shouldn't be working anymore," says Cammarata, who has been making cigars for 65 of her 80 years. "But I love to make cigars. In my day it was tobacco, tobacco, tobacco. There wasn't anything else...