Word: kitchened
(lookup in dictionary)
(lookup stats)
Dates: all
Sort By: most recent first
(reverse)
...little sister. Home was also screams and broken glass and calls to 911. "My mom and dad fight a lot, and I just couldn't stand it anymore," Christine says. "So I made it my New Year's resolution: No more fighting." On Jan. 2 she slipped out the kitchen door at 5 a.m., with $144, two cans of Diet Coke, six cans of Star-Kist tuna fish, a jar of Skippy peanut butter, her diary, some clothes, a pocket knife and a photo of her eight-year-old sister. She paid $68 for a bus ride to Hollywood...
...such as "Trust No One" and "Expect To Be Disappointed") and ashtrays full of cigarette butts make the place look lived-in, while a perfectly dreadful late "50s color scheme renders the ugly interpersonal relations in the play all the uglier. And little touches like vinyl-covered kitchen chairs and a screen behind which Jimmy can be seen playing the trumpet in a blue light give the set professional polish. Ed Rosenberg does an admirable job with light and sound in these trumpet-playing scenes, but he would be well-advised to do more, as the boring scene transitions could...
...There were times when for hours I would go back and forth from the kitchen [to the bathroom]," she says. "I would have a bowl of cereal and then go throw up, then go have a bagel and go throw...
...what awaited it inside the palace, Haiti's seat of government. The ritzy residential floor, decorated by Michele Duvalier in the slickest French style of the late 1970s, had not been occupied since Aristide's quick exit in 1991 and was, according to a member of Aristide's kitchen cabinet, "unlivable" -- dusty and moldy and smelling faintly of sewage. The beautiful granite bathrooms had all been destroyed, their fixtures removed...
...lobby: chickens don't kill people; cooks do. That is, fully cooked chicken is always safe. "Prepare the product properly," says Kenneth May, the industry trade association's chief scientist, "and there's no need to worry." Yet not everyone is a perfect chef, and not every kitchen is perfectly hygienic: everything that tainted raw chicken touches can be contaminated. As the system works now, says Gerald Kuester, a former USDA microbiologist, the "final product is no different than if you stuck it in the toilet...