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Long-barbed durum wheat-the kind that is good for pasta-is turning gold in Sicily and Calabria. Soon the harvest will begin, rolling up the toe and shin and length of the Italian boot-possibly a bumper crop like last year's. Meanwhile, there are almonds to be picked on the rolling plains of Puglia, forage grass to be cut in the lush Po Valley, cherries to be picked off the greyish flatlands around Naples. And a bumper crop of tourists-perhaps 6,000,000 -is descending on Italy, eager to be harvested. To the tourist...

Author: /time Magazine | Title: ITALY: Man from the Mountains | 5/25/1953 | See Source »

...only 3,000 Mexican "wetbacks" were arrested for sneaking illegally across the shallows of the Rio Grande into the U.S. But World War II brought labor shortages to California and Texas harvest fields, and in the years which followed, the wetbacks thronged in by the tens of thousands. The annual invasion has grown bigger & bigger-despite legislation, public clamor, the hardships which the wetbacks suffer, and the best efforts of the U.S. border patrol, which caught and shipped 635,135 of them home (many of them repeaters) during 1952 alone...

Author: /time Magazine | Title: IMMIGRATION: The Ants | 4/27/1953 | See Source »

...deal assured the sale of the whole 1953 sugar crop plus part of the worrisome 1,400,000-ton carry-over from last year's bumper harvest...

Author: /time Magazine | Title: THE AMERICAS: Good Traders | 4/27/1953 | See Source »

...began to work her acres with joy, only to find that her land was literally a washout. Every summer, just before harvest time, the ocean burst over the whole farm and destroyed the crops. The first time Ma saw it happen, a little of her reason was carried away too. Against all advice, she borrowed to the limit of her credit and built a sea wall to keep the ocean out. But in one season, the crabs ate through the mangrove pilings, and one night the sea carried everything away. Soon after, Ma began to throw fits...

Author: /time Magazine | Title: Books: Outdoor Snake Pit | 3/16/1953 | See Source »

...fourth of the Puerto Rican and Philippine crops, owns or controls up to 30 Cuban sugar mills, and dominates the market everywhere. "I am the market," he says. "I buy and sell sugar any time, day or night." Last week, as Cuba's 5,000,000-ton sugar harvest rolled toward the market, Lobo operated right around the clock, closing deals with New York, London, Frankfurt, Paris, Rio and Manila, involving millions of dollars...

Author: /time Magazine | Title: The Hemisphere: Emperor of Sugar | 3/9/1953 | See Source »

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