Word: grilling
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...first get one thing straight: merely throwing meat on a grill is not barbecue - at least not in the traditional sense. While novices (and Yankees) may believe that anything covered in KC Masterpiece counts as barbecue, the real thing is cooked over indirect heat - usually a wood fire - for a really long time (sometimes for as many as 18 hours). The resulting flavor is a combination of smoke, meat juices, fat and whatever spices or rub have been added. (See pictures of the perfect steak...
...Mongolian barbecue, which is neither barbecue nor of Mongolian origin but rather a type of stir-fry recently invented in Taiwan. But true barbecue is distinctly American. So this Fourth of July, when the parades have ended and the sun starts to go down, throw some meat on the grill and cook yourself a true American classic. Patriotism never tasted so delicious...
...that an upcoming barbecue competition on our block would pit me against Stock (Dorfman's next-door neighbor), I quailed. Stock is a barbecue bully. During the last cook-off, he planked a salmon that was epic - and he never stopped gloating about it. Now, with the Great Chicken Grill-Off only weeks away, he was mincing about with a plan to kill his own poultry. And I? I had nothing...
...Saturday, prosecutors and lawyers for the Kercher family expect to grill her harder. "I expected her to cry," Kercher family lawyer Francesco Maresca told TIME. "But her testimony was a very good job by the defense. She was calm. And that is not the personality of Amanda Knox from the first days of the investigation. I have a lot of questions...
...arguably the most important meal of the day. And why is it that we can afford to keep the HUDS worker whose job consists of standing by the back door of Annenberg to prevent students from surreptitiously making off with dishware, while we can’t keep the grill worker who makes omelets each morning...