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Karriem Beyah, 47, is out to change all that with Farmers Best Market. He grew up on Chicago's South Side and worked in his godfather's neighborhood grocery store. So it isn't surprising that he embarked on a career chopping raw meat, loading food trucks and, eventually, managing a dairy distributor's operations. As he built his personal savings and a base of industry contacts, he noticed the growth of stores like Trader Joe's and Whole Foods in Chicago and its suburbs. "This should be on the South Side," he recalls thinking. But, he says, when...

Author: /time Magazine | Title: Can America's Urban Food Deserts Bloom? | 5/26/2009 | See Source »

Although I grew up in very modest and challenging circumstances, I consider my life to be immeasurably rich. I was raised in a Bronx public housing project, but studied at two of the nation's finest universities...

Author: /time Magazine | Title: Full Text: Judge Sonia Sotomayor's Speech | 5/26/2009 | See Source »

...more and more fans like Wang Yuyu are getting involved in building the game, though it is not an easy business. It took Wang almost six months to find sponsorship for this year's Huilongguan Super League. "I do worry about how far we can go," admits Wang. "We grew up watching football and we love this game. But if Chinese football does not reform, will our children still share the same passion...

Author: /time Magazine | Title: In Beijing Burbs, Chinese Soccer Gets Its Game On | 5/26/2009 | See Source »

...husband, a white Australian who grew up in Sydney in the 1970s, was bemused. It would have been "absolutely unthinkable" for him, or any of his friends, he said, to have gone out to a pub wearing a flag or chanting nationalist slogans as young men. I knew what he meant. I grew up in Sutherland Shire, in Sydney's south, where my family - South Indians from Malaysia - had settled after immigrating in 1988. And although the Shire, as it's called, is one of the most Anglo-Saxon regions of the country, it was like the rest of Australia...

Author: /time Magazine | Title: Get Lost, Mate | 5/25/2009 | See Source »

Like many Muslim Americans, Amanullah grew up eating Jewish kosher food in order to conform to Muslim strictures on animal slaughter. But increasingly, there's no need for Muslims to go kosher. Zabihah offers tens of thousands of reviews of halal restaurants, from fried chicken joints in Dallas to pan-Asian restaurants in Singapore. Says Amanullah: "We can't keep...

Author: /time Magazine | Title: Halal: Buying Muslim | 5/25/2009 | See Source »

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