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Introducing his former student and colleague, Carter Professor of General Jurisprudence Charles Fried called Breyer "not just another smart Harvard Law School professor."

Author: By Jeffrey N. Gell, | Title: Breyer Visits Cambridge Chamber of Commerce | 2/14/1995 | See Source »

"Miami Rhapsody," isn't a movie you should run to see if you're dying for an evening of intellectual angst, emotional turmoil or even a reference worth remembering to impress fellow cocktail party minglers. But, this season's feel-good romantic comedy will soothe your shopping-period fried neurons...

Author: By Coventry Edwards-pitt, | Title: Flight to `Miami' Offers Love With a Woody Allen Bite | 2/2/1995 | See Source »

Nowhere else are those steaks (served rare, chicken-fried, chopped or charbroiled) so affordable for so many as in the U.S., whose farms and slaughterhouses produce an average of 3,700 calories a day for every man, woman and child -- a third more than the recommended daily allowance for men...

Author: /time Magazine | Title: Fat Times What health craze? | 1/16/1995 | See Source »

I grew up, for example, in a culture that recognized only four major foodstuffs: potatoes (mashed or fried), beef (roast or stewed), desserts (cake or pie) and vegetables (canned). There were "salads" too, involving miniature marshmallows encased in lime Jell-O. And there were, at the far fringes of human...

Author: /time Magazine | Title: A Nation Playing with Its Food | 1/9/1995 | See Source »

We've had it, yes, we are fried.

Author: By The EDITORIAL Chairs, | Title: The Crimson's Holiday Ode | 12/20/1994 | See Source »

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