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...recent proliferation of consumer communication rights hasn’t stopped with cell phone services. The most outstanding example, and perhaps the freshest in the American mind, is the national do-not-call initiative. Basically, Americans want a right to a disturbance-free dinner—bereft of pesky telemarketers pretending to care how happy we are with our local service…or if we’d be interested in this great new product…or if we’d like a low APR on a credit card. (Who knows how many strings are attached...

Author: By Nicholas A. Molina, | Title: Regulation Allowing Conversation | 12/4/2003 | See Source »

...highest literary honors, in 2000. In 1998 Takei released the art book Slash With a Knife by Yoshitomo Nara, long before Nara became one of Japan's top painters. The film Hush!, which Takei helped market, has received numerous awards, including the Yokohama Film Festival 2001 grand prize. His freshest discovery is Rinko Kawauchi. Takei simultaneously published three books by this then-unknown female photographer in 2001; later that year Kawauchi received the prestigious Kimura Ihei Memorial Photo Award and the Photographic Society of Japan's Newcomer's Award...

Author: /time Magazine | Title: The Heat Detector | 12/1/2003 | See Source »

Exhaling a transparent stream of smoke, he elaborates his freshest idea for the store...

Author: By Wendy D. Widman, CRIMSON STAFF WRITER | Title: ‘Mr. Tommy’ Looks to Future | 11/26/2003 | See Source »

...features a soaring atrium, 12-m trees and an atmosphere in which Toulouse-Lautrec would have felt right at home. For dinner, head over to Halo in the John Rocha-designed Morrison Hotel, tel: (353-1) 887 2400. Here, chef Jean-Michel Poulot works with the freshest local produce in a restaurant widely considered to be Dublin's best...

Author: /time Magazine | Title: Paint the Town Green | 11/3/2003 | See Source »

...features a soaring atrium, 12-m trees and an atmosphere in which Toulouse-Lautrec would have felt right at home. For dinner, head over to Halo in the John Rocha-designed Morrison Hotel, tel: (353-1) 887 2400. Here, chef Jean-Michel Poulot works with the freshest local produce in a restaurant widely considered to be Dublin's best...

Author: /time Magazine | Title: Paint The Town Green | 11/2/2003 | See Source »

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