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Word: five (lookup in dictionary) (lookup stats)
Dates: during 2010-2010
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Usage:

...sort of sovereign wealth fund that would use the income from natural resources to fund basic services - but others are refreshingly pragmatic, like a suggestion to measure poverty not by income but by access to water, food, medicine, education and legal rights. "Poverty is the absence of these five things," he says, and indeed there are many whose rising incomes don't reflect the true state of their lives...

Author: /time Magazine | Title: Social Fabric | 2/22/2010 | See Source »

...last year's U.S. offer to convert Iranian uranium into medical isotopes in a third country. The new sanctions would target members of Iran's Revolutionary Guards Corps, who are thought to control the nuclear program. Russia is expected to support the measures, but China, one of the five veto-wielding members of the Security Council, has cautioned against them...

Author: /time Magazine | Title: The World | 2/22/2010 | See Source »

...have you eaten at a McDonald's lately? In the past five years, the company has started to serve genuinely edible salads, unlike those dry iceberg-and-carrot things it used to offer. The Southwest Salad, which appeared in 2007, comes with a lime wedge and a credible corn salsa. Similarly, the new Angus Third Pounders - a line of relatively expensive and meaty hamburgers that have 66% more beef than a Big Mac and less bread - are just as tasty as the triple-the-price burgers at T.G.I. Friday...

Author: /time Magazine | Title: McDonald's Chef: The Most Influential Cook in America? | 2/22/2010 | See Source »

...After all the bad press in the early '00s - the company has been blamed, with some justification, for the global rise in obesity - McDonald's is enjoying a heady resurgence. Each day, it feeds some 26 million Americans, 2 million more than it did in 2006. In the past five years, the McDonald's Corp. share price has jumped from below $30 to above $60. (See the 10 worst fast-food meals...

Author: /time Magazine | Title: McDonald's Chef: The Most Influential Cook in America? | 2/22/2010 | See Source »

...Secrets of Celery Root The youngest of five, Coudreaut grew up in Ossining, N.Y., not far from New York City. From around age 7, he was his mom's helper at mealtimes and kept a written inventory of ingredients in the pantry. At 14, he got a job washing dishes at a diner where the chef-owner let him look over his shoulder at the stoves. For a while, Coudreaut thought he might want to be in show business, and as a kid he got small roles in TV commercials and an off-Broadway play. He also went to business...

Author: /time Magazine | Title: McDonald's Chef: The Most Influential Cook in America? | 2/22/2010 | See Source »

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