Word: fennel
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...gastrique stole the hearts of students and judges at Winthrop House’s vegetarian cook-off last night. Four teams competed to create environmentally-conscious and delicious dishes from a table overflowing with produce that ranged from parsnips as thick as a forearm to piles of feathery-headed fennel. The student chefs also incorporated ingredients from a mystery box that contained apples, ivory lentils, bok choy, and organic tofu. Dishes ranged from coconut lentil soup with tofu croutons to a bed of sauteed greens topped with local apples and organic tofu. A panel of Harvard University Dining Services Managers...
...minutes to throw it together and it was really good. It's not that I wouldn't have done that before, but I would have thrown in a sausage or some bacon or a bunch of croutons and now it's like five ingredients: Carrot, potatoes, fennel, onion and split peas, plus barley and water...
After half an hour, he chooses a pork loin that he'll cook along with spaghetti in a sauce of fennel, eggplant, zucchini, onion and a small store-brand can of peeled whole tomatoes. "I'd rather have a nice Italian Cento brand, but it's going in a sauce, so I don't think it needs to be great," he says of the tomatoes. This pasta is something he'd make at home, where he often combines spaghetti with broccoli, garlic, olive oil and Parmesan cheese or, more often, with bacon, cabbage and cannellini beans...
PASTA: $1.34 FENNEL: $1.47 ONIONS: $0.51 OTHER VEGGIES: $4.07 PORK LOIN: $4.49 MEAL...
...every good idea, there's a failure. The horseradish juice still sucked. The test tubes alongside it, however, contained fennel juice. And the fennel-lemon-gin drink he made with it was the best cocktail I've ever had. "That is sexy!" Arnold yelled, smiling gap-toothedly at the test tube of clear liquid. "That's some sexy fennel juice...