Word: farmlands
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Dates: during 2000-2009
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...teenage son. They had no running water - they bathed and washed their clothes in the river - and the place was lit by a single bulb. In every direction just beyond the watermelon patch, office parks and houses and apartment complexes were going up, forming a cordon around the farmland that was drawing inexorably tighter. As it is in vast swathes of China, the new was replacing the old, and it was not doing so slowly. It was doing so in the blink...
...ethnic clashes have certainly exposed deep grievances over land and other resources. Much of the worst violence has occurred in the Rift Valley, where land ownership has always been politically sensitive. In the colonial era, the region's fertile farmland was reserved for British settlers. Britain sold it off to the newly independent government, which in turn parceled it out to members of the Kikuyu tribe, setting off a pattern of ethnic conflict in the Rift Valley that has persisted for much of Kenya's independent history. Many Kalenjins and others who had once lived there believed - rightly or wrongly...
...what if biofuels could be made without food crops, using an inedible plant grown on less than optimum farmland? That's exactly the thinking behind the push to develop cellulosic ethanol from the waste plant switchgrass, which grows throughout the Midwestern prairies, with little input from farmers. Instead of fuel from food, switchgrass cellulosic ethanol promises fuel from virtually nothing - and a new paper in the Proceedings of the National Academy of Sciences (PNAS) argues that it's worth making the switch...
From the Blue Ridge Mountains of Pennsylvania to the Bay Area farmland of California, small mom-and-pop distilleries have begun making liquor out of all kinds of fruits and grains. They account for a drop in the bucket of the $58 billion spirits industry (a brand like Smirnoff outsells the combined annual production of these small distilleries in a single week), but their liquors often are distinctive in taste, are creatively bottled and fit the trend for locally produced foods. "The microdistilling industry is exactly where the microbrew industry was 20 years ago," says Bill Owens, a brewmaster...
Captured potato peelings will be used to fertilize farmland. High-tech filters will recycle wastewater and use it to power the plant...