Word: espresso
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...from the Pantheon, you can fuel up on the world's greatest espresso (and people watching) at Sant' Eustachio (Piazza Sant' Eustachio 82). Or walk around the market at Campo dei Fiori and the surrounding twisty streets, as well as the extremely lively Trastevere neighborhood...
...Alternatively, drop by Shades of Retro, tel: (66-2) 714 9657. Something of a best-kept secret, Shades of Retro is ostensibly a purveyor of 1970s collectibles?you'll find an impeccable selection of vintage furniture and old vinyl recordings on-site?but it also serves a mean espresso, and functions as a hangout for local hipsters. These days, there's no shortage of them on Thonglor...
...threw a grenade toward a nearby espresso bar and hamburger counter, where General Donato Miranda Acosta, the military attaché at the Mexican embassy in Rome, was sipping coffee with his secretary, Genoveva Jaime Cisneros, who was there to see him and his family off on a vacation trip to Frankfurt. Miranda Acosta and Cisneros were probably the first to be killed. Then the attackers raked the 820-ft.-long terminal with bullets, hitting people waiting for an E1 A1 flight and others at nearby TWA and Pan Am counters. The men jumped up and down in a frenzy, screaming...
...James Joyce was a latter-day Colonna, Eco is the modern incarnation of Plutarch, the Ancient Greek essayist, public thinker and iconoclast. Eco writes regular columns for the Italian weekly L'Espresso and for the daily newspaper La Repubblica, tackling themes such as the mass media and the history of philosophy - sometimes turning his fire on George W. Bush and his country's own premier, Silvio Berlusconi, both of whom he scorns for conservative policy and arrogant leadership. His long sojourns in the U.S., including teaching stints at Harvard and Yale, have helped form his perspective. "I feel profoundly European...
...into the dining room, with style. Bodum's new double-walled drinking glasses ($12 to $20 a pair at www.bodum.com) feature two layers of heat-resistant glass. Your drink is suspended in the inner layer, with a pocket of air in between to insulate sensitive fingers from hot espresso or, alternatively, prevent warm hands from melting ice cubes in soft drinks. An added benefit: condensation is contained in the inner wall, eliminating the need for coasters...