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Word: doling (lookup in dictionary) (lookup stats)
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...started more or less innocently when the institute's Dr. Vincent P. Dole and colleagues were trying to learn what factors in a diet determine how much fat the eater will store up, and whether there is anything peculiar about fat storage in obese people. Soon they had 32 patients in the institute's hospital, plus ten outpatients, on a low-protein diet with no restriction on the total daily calories-the test subjects could eat as much bread and butter with jam or jelly as they wanted, put sugar and cream in their coffee. Most of them...

Author: /time Magazine | Title: Medicine: Crazy About Reducing | 8/6/1956 | See Source »

Corn Oil & Dextrose. Dole & Co. drew careful, if not highly significant, conclusions: "Limitation of protein appears to be a useful adjunct to the treatment of obesity, but, as with any other diet, regular medical supervision is essential." Their findings appeared in the American Journal of Clinical Nutrition and caused only the faintest ripple among reducing authorities. But a free-lance writer and professional gourmet named Roy de Groot, serving as a night telephone operator at the institute, had been one of the out-clinic patients. He wrote a hopped-up account (published in Look magazine) of the diet...

Author: /time Magazine | Title: Medicine: Crazy About Reducing | 8/6/1956 | See Source »

...unhappy coincidence, another Dole experimental diet invited the same kind of publicity. This was an unappetizing formula made of corn oil, evaporated milk and dextrose-10% protein, a whopping 48% fat and 42% carbohydrates. Vogue touted it as a "peasant diet," and last month the Ladies' Home Journal gave it the full treatment as a "fabulous formula...

Author: /time Magazine | Title: Medicine: Crazy About Reducing | 8/6/1956 | See Source »

Combination (rows at 6 p.m. on Friday afternoon)--Stroke, Nick Platt; seven, Bill Henry; six, Milan Heath; five, Jack Farlow; four, Harry Fitzgibbons; three, Jim Meade; two, Toby Baker; bow, Robert Dole; cox, Joseph Polofsky...

Author: NO WRITER ATTRIBUTED | Title: Crimson Crews Rated Underdogs Against Yale | 6/14/1956 | See Source »

...something as close to supply and demand as you can get. I don't like artificial situations." Said Harold Umbaugh, 42, who has chickens, corn, wheat, oats, soybeans and hay on his 195 acres at New Paris, Ind.: "We farmers don't like to be on the dole. We like to make our own decisions. We ought to use price supports like brakes on a car, for emergencies...

Author: /time Magazine | Title: AGRICULTURE: Word from the Farm | 12/26/1955 | See Source »

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