Word: cooling
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...annual roundup of the best new products and technological innovations prompted readers to share their excitement about the cool things that await them in the future - maybe even as a holiday gift. Some, however, were troubled by the ethical implications of the cloned dog Snuppy I truly enjoyed your selection of the best new inventions [Nov. 28]. I liked the ENV hydrogen-powered motorcycle and the Shift tricycle, whose rear wheels move closer together at higher speeds and separate for balance at slower ones. But I was most impressed by the LifeStraw [a drinking tube with powerful filters that...
Decking the halls may not be so frustrating this year with Litewire, a new lighting product that banishes those infernal nests of tangled Christmas lights. The energy-efficient illuminated wire comes in three colors and lengths, and it's flexible and cool to the touch. From $11.99 to $19.99 at amazon.com...
...houses under water. The little kids were crying a lot. But I didn't cry." Instead, when the tykes were dropped off near Causeway Boulevard, on the city's west side, and they became lost in the chaos there, De'Monte (pronounced De-mon-teh) kept a cool head and a brave heart. Clutching Da'Roneal, he had the toddlers (one was wearing only diapers) hold hands in a chain as they wandered to find a safe place. He kept them together and unharmed until rescuers discovered them and took them to a Baton Rouge, La., shelter. They assumed...
...consensus that little could be done to change the fate of the poorest of the poor. Jim Kim, until recently director of WHO's department of HIV/AIDS, refers to that dark period as BGF (Before the Gates Foundation). Now, says Kim, "the Gates Foundation has made global health cool...
...evaluations from Europe's prestigious Michelin guide Thomas Keller is one of just four city chefs awarded three stars for culinary artistry. Prague: La Perle de Prague This Frank Gehry-designed landmark earned the city's highest décor rating from Zagat's and a central place in Cool Restaurants Prague which features stunning photos of its grandeur. Florence: Cibreo Chef-owner Fabio Picchi is known for creative fare, such as this poached-pear dessert. Sandra Gustafson's guide also recommends Picchi's adjoining, cheaper trattoria. Paris: Le Petit Fer a Cheval This cozy hot spot, named...