Word: charcoal
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...Basque town of San Sebastián, and you'll be surrounded by restaurants serving inventive, often experimental cuisine: places like Arzak, a three-star Michelin legend, and in the countryside, Etxebarri, where chef Victor Arguinzoniz takes such pride in his grilled meats and fishes that he bakes his own charcoal out of different tree branches every morning in an oxygen-controlled oven. At the Guggenheim in Bilbao, a prodigy named Josean Martínez Alija, 27, is winning accolades for dishes like roasted tomatoes stuffed with baby squid and candied cod in garlic oil. Most famously, there is Ferrán Adri?...
...Bosnian war. Not only do those books discuss serious subjects, but the images hone the message. In North Korea, photographers are severely restricted, and journalists use their limited access to poke tentatively at big issues like nuclear weapons, famines and economic reform. But Delisle, through the simple use of charcoal, ink and dialogue bubbles, captures aspects of life in North Korea that tend to elude observers in other media. Like light. Due to severe electrical shortages, Pyongyang makes do with dim lightbulbs and minimal streetlights. That's tough to capture in photographs, for example, save perhaps for satellite images that...
...explosion outside his house. "I heard this big rumble and thought a train had derailed," he says. He and his brother piled into their truck and drove into town, where the street was littered with debris. "There were pieces all over the place. It looked like it was charcoal." In San Augustine, things got more grisly still, when body parts fell from...
...sheer atmosphere of Watts takes a toll. Says Family Counselor Mary Taylor: "Children lose that good feeling about themselves." Ueemaee Russell, 11, who lives on Grape Street (just off "Charcoal Alley," as 103rd Street has been called since it burned), knows that "people are fighting now over dope and getting raped and kidnaped." When gunfire gets too bad near her house, Sixth-Grader Russell deals with it by crawling under...
Enjoy Flash Fried Calamari with Chic Peas & Tahini Mayonnaise ($10.25) along with a main course of Charcoal Duck Breast and Roasted Leg with Rhubarb Coulis & Quinoa Grains ($21.50). After your meal head downstairs to the Red Room, where hipster crowds sip cocktails. Sonsie is a classic choice, so grab your camel hair blazer or your Balenciaga bag and head over...