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...minutes for an hour-long lunch break, a saleslady tries to keep me from entering. But others push past her, so I join the rush. A refrigerated bin holds brown paper bags filled with ground meat, half a dozen scrawny chickens and four packages of beef -- fatty, mostly bone and covered in grimy cellophane -- priced at $1.60 per lb. I stand in line for 14 minutes and buy a 2-lb. package of beef. There had been some sugar that morning, an employee informs me, and there may be some in the afternoon. I pass an outdoor state fruit stand...

Author: /time Magazine | Title: A Shopper's Day | 1/16/1989 | See Source »

...only poor in quality but also among the most expensive in the world in terms of the labor needed to produce them. As for the Soviet diet, which contains 28 lbs. of meat annually, according to official figures, Zaychenko scoffed that 10 lbs. of that is actually lard and bone, and calculated that the average Soviet eats only about one-third as much meat as the 55 lbs. consumed by an average American. In a comparison that might have cost him his job not too long ago, the economist asserted that the people of the Soviet Union today have...

Author: /time Magazine | Title: Soviet Union Why the Bear's Cupboards Are Bare | 1/16/1989 | See Source »

...hundred miles; the demands for local color were just as stringent. "Alan wanted real Southern black faces," recalls location casting director Shari Rhodes, "or a British director's idea of what a Southern face looks like. Pretty people need not apply." Rhodes was looking for dark skin, strong bone structure, "dignity." She visited nursing homes, prowled the streets of black neighborhoods and hired homeless men for walk-ons. She had studied photographs of civil rights marchers and wanted similar faces -- "people who had been dragged off bar stools. All their faces said, 'I have been through some pain...

Author: /time Magazine | Title: Show Business: Fire This Time | 1/9/1989 | See Source »

Little has changed as yet in this impoverished land. Around Aden, a busy port where several thousand ships call each year, swarm laborers clad in sarongs and tribal headgear. The nation comes close to feeding itself but its searing bone-dry desert climate offers little room for agricultural expansion. Except for a 1950s Chinese-built textile mill and an old refinery, there is little manufacturing. Much of the country is pitifully underemployed...

Author: /time Magazine | Title: South Yemen New Thinking in a Marxist Land | 1/9/1989 | See Source »

...opera is not the only unfinished business in The Lyre of Orpheus. Darcourt is struggling to complete his biography of his friend Francis Cornish and trying to fill a mysterious gap in his subject's life between 1937 and 1945; readers who remember What's Bred in the Bone already know the bizarre information Darcourt will discover, including the existence of a 16th century triptych with unmistakable ties to the 20th. And a potential blackmailer turns up, hoping to hold several characters responsible for deeds that occurred way back in The Rebel Angels...

Author: /time Magazine | Title: Books: Whisperings Of Intuition THE LYRE OF ORPHEUS by R. Davies | 12/26/1988 | See Source »

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