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Word: birding (lookup in dictionary) (lookup stats)
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Near the gas-monitoring machines and scattered around the bases are live chickens. The machines' sirens will sound if there are chemical agents in the air, but the birds are the backup. Coal miners used canaries to warn against poisonous gases; the desert uses chickens. One air base named its newspaper after its chicken -- Buford Talks -- on the grounds that as long as the bird is squawking, they are safe. When peace comes, the soldiers daydream, they will hold a barbecue...

Author: /time Magazine | Title: Life on The Line | 2/25/1991 | See Source »

...Jean] Piaget said, it's a matter of modifying the mental structures in order to enable you to make sense of what you hear or read," Layzer says. "It's exactly the same in music and art, or even bird-watching. A birdwatcher looks into a tree and sees the bird's sex, kind, etc. I look and see a fuzzy little shape...

Author: By Philip M. Rubin, | Title: David Layzer: Teaching Science Through Prose or Poetry, But Not Equations | 2/9/1991 | See Source »

...BIRD LIVES AGAIN...

Author: /time Magazine | Title: Critics' Voices: Jan. 28, 1991 | 1/28/1991 | See Source »

...jazz history with his lightning-fingered improvisations, rhythmic subtleties and harmonic genius -- not to mention the fast-living, drug-shooting life-style that led to his death at 34 and was, unfortunately, widely imitated by his contemporaries. One such was Dean Benedetti, a West Coast jazzman who copied Bird in every way he could, down to and including his own premature death at 34. But Benedetti left behind an extraordinary legacy: a cache of impromptu recordings that he had made of Parker's live performances in 1947-48. Now this long-lost treasure has been rediscovered and issued...

Author: /time Magazine | Title: Critics' Voices: Jan. 28, 1991 | 1/28/1991 | See Source »

When Americans sit down to their Thanksgiving turkey this week, some uninvited guests could turn a nice meal into a miserable occasion. If the big bird is not thoroughly cooked, it could pass on bacteria that cause fever, stomach cramps, vomiting, diarrhea -- all the classic symptoms of food poisoning. Often the culprit is salmonella, a nasty microbe that, despite industry and government inspections, lurks in perhaps 35% of all poultry sold...

Author: /time Magazine | Title: Food: The Dangers of Foul Fowl | 11/26/1990 | See Source »

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