Word: salt
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...This kind of quality control has helped to keep Garnaut in business for two decades in an industry notorious for failure. So has the combination of homely Australian cum Mediterranean cuisine (her salt-baked lamb is a comfort-food classic), served in highly original settings. The latter constitute a distinctive selling point in a country where smart restaurants are more likely to be found in the contrived spaces of soaring hotels or office-block podiums. "When I first arrived in Asia," she explains, "I was in Hong Kong and got into a lift to go up to a restaurant...
...they have significant economic interests in Iran, and Vladimir Putin, much more than Hu Jintao & Co., had very much been in the business of sticking a thumb in the eye of the U.S. whenever he could (the default position of pretty much any ex-KGB officer worth his salt). (Read "How Iran Might Beat Future Sanctions: The China Card...
...some level, the very idea of a McDonald's chef sounds preposterous. Burgers, fries, the McRib - is this really the work of a chef? The food at McDonald's tastes partly of nostalgia and partly of marketing; the rest is surely salt...
...good for you. More than half its calories come from fat, and a single Mac Wrap has 690 mg of sodium - almost as much as in an entire Quarter Pounder (730 mg). One Mac Wrap contains 46% of your recommended daily allowance of salt...
Still, it's nice to know McDonald's employs a dreamer. In addition to that endive salad, Coudreaut sautéed a very simple wild-salmon fillet for me - just salmon seasoned with salt and pepper and cooked in olive oil. Four ingredients. I asked why four ingredients couldn't work at McDonald's. Coudreaut thought for a moment and gave a half nod, half shrug. "Maybe five years from now," he said...