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Word: porcelain (lookup in dictionary) (lookup stats)
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...place to go for interesting collectibles, The Whatnot and China Town (70 Main Road, tel: (27-21) 788 1823) is crammed with an overwhelming selection of tableware, china and old porcelain from all over the world...

Author: /time Magazine | Title: Ten Good Reasons to Visit Kalk Bay | 5/14/2009 | See Source »

...after he spends the summer at what Tischfield calls “the Harvard of ceramics” in Jingdezhen, China. He has received a fellowship to study in Jingdezhen, a village of 325,000 craftsmen and artists built on the site of a 2000-year-old porcelain-producing factory famous for its tradition of flawless pottery. “Ceramics is something I’m always going to do,” Tischfield says. “I’m definitely going to have a kiln in my backyard. I can totally see myself doing what...

Author: By Lauren S. Packard, CONTRIBUTING WRITER | Title: David J. Tischfield ’09 | 5/1/2009 | See Source »

Like fireflies, the work of Niisato Akio resembles delicate orbs of light. And this spring will bring both to Boston with Niisato’s first U.S. exhibition. The slender, white porcelain creations are etched with intricate patterns, shaped as both everyday vessels and more obtuse and nontraditional forms. Last Monday, Niisato demonstrated his unique technique of creating the patterns on his ceramics with a drill and gave a presentation on his past works and artistic history at the Ceramics Studio, run by the Office for the Arts. Niisato’s work is currently on exhibition in Boston...

Author: By Marissa A. Glynias, CRIMSON STAFF WRITER | Title: Japanese Artist Crafts Luminous Vessels | 4/2/2009 | See Source »

...heart of Peranakan culture. But in a sly act of revenge, the immensely popular serial triggered a boomlet in all things Peranakan - like the batik fabrics Peranakan women used to stitch their sarong kebayas, worn most famously by Singapore Airlines' stewardesses, or the lavender-and-purple-colored porcelain bowls from which they doled out their quivering, jelly-like sweets and spicy laksa soups...

Author: /time Magazine | Title: Touring Singapore's Gastronomical Heritage | 4/2/2009 | See Source »

...many areas of Singapore life, but its hold over the Singaporean stomach is still strong. Peranakan food can be sampled in the city's thousands of low-cost hawker centers. For connoisseurs, the East Coast neighborhood of Katong is where the best laksa is served - traditionally enjoyed in chipped porcelain bowls while seated on plastic stools on the footpath. (See the top 10 food trends...

Author: /time Magazine | Title: Touring Singapore's Gastronomical Heritage | 4/2/2009 | See Source »

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