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Word: peanut (lookup in dictionary) (lookup stats)
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...Currier team, which came in second place, concocted a new twist on the peanut-butter-and-jelly sandwich by adding yogurt dip and bananas...

Author: By Derrick Asiedu, CRIMSON STAFF WRITER | Title: Freshmen Clinch Top Chef | 5/5/2010 | See Source »

Black bean dip with pita chips, chicken wrap stuffed with peanut soy sauce…those are just some of what students will be able to churn out using only ingredients available in the servery...

Author: By Sirui Li, CRIMSON STAFF WRITER | Title: Kirkland Chooses its "Top Chef" | 5/1/2010 | See Source »

Additionally, Fly-By lacks sufficient variety. Why, dare I ask, in the two times that I went there in one week, was one of the soup options peanut soup? HUDS’ peanut soup proved it didn’t deserve to exist on just one sampling, and although I didn’t try it again, I could probably guess that it wasn’t much better on the second go-around. Please don’t dump unwanted faux-curry sauce on us and expect us to eat it. Furthermore, there should be more than just...

Author: By Elizabeth C. Bloom | Title: I Don’t Believe I Can Fly-By | 4/30/2010 | See Source »

...loss. Kim describes her work in relation to memories of her father indulging in American candies and sharing them with her during the Korean War. Despite the unity of the subject matter, Kim’s work exhibits a remarkable range, with a Wayne Thiebault-esque canvas of peanut butter cups, a bronze relief of a bitten Oreo, and a wall of small oil paintings arranged Salon-style in unique frames, featuring portraits of commonplace snack foods like Teddy Grahams, Goldfish, and animal crackers. Kim shares the gallery with fellow student Taylor Butler, whose large, quasi-abstract canvases featuring technologically...

Author: By Alexandra perloff-giles, CRIMSON STAFF WRITER | Title: MFA Offers Young Artists Space to Exhibit Their Collections | 4/13/2010 | See Source »

...Oppenheimer ’12, who has an airborne allergy to peanuts, said she met with the Annenberg staff before her freshman year began. They gave her a tour of the kitchen, showed her an ingredient list that she could check daily, and pointed out the location of the peanut butter so that she could avoid the entire area. Oppenheimer said she is careful not to attend meals when peanuts are a main ingredient in the entrees, because even the presence of peanuts can be dangerous...

Author: By Monica M. Dodge, CONTRIBUTING WRITER | Title: Allergic Students Navigate D-Halls | 4/13/2010 | See Source »

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