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Word: mastered (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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Pertile grew up in a small village in Northeastern Italy and taught in the United Kingdom before coming to Harvard. In the 41 years since he last lived in Italy, he has been known as a Dante scholar, professor, House Master, and even “the Godfather...

Author: By Xi Yu, CRIMSON STAFF WRITER | Title: Dante Scholar To Lead Harvard Center in Italy | 12/18/2009 | See Source »

According to Lowell House Master Diana L. Eck, the rules stem from the fact that the January “J-Term” is technically a break from school during which students are privileged to stay on campus...

Author: By Melody Y. Hu and Xi Yu, CRIMSON STAFF WRITERS | Title: J-Term Rules Bar Guests, Parties | 12/18/2009 | See Source »

Have you ever seen a House Master in a polar bear costume pretend to maul some fake Kirkland students? Well, in this post-House Life Survey world, you better be ready for anything...

Author: By Michelle L. Quach, CRIMSON STAFF WRITER | Title: Pfoho Celebrates a Victory | 12/16/2009 | See Source »

Those of you who are not Pfohosers will probably not find Cross’ speech very interesting, but you probably will enjoy watching this.  In “The Hapless Kirklandite,” the skit that followed Cross’ presentation, our House Master Nicholas A. Christakis rushed onto the stage in a polar bear suit and began pseudo-attacking two faux Kirkland students...

Author: By Michelle L. Quach, CRIMSON STAFF WRITER | Title: Pfoho Celebrates a Victory | 12/16/2009 | See Source »

...fruit juice - the bloodthirsty seafarers enjoyed their hooch neat. (Edward "Blackbeard" Teach was the exception; he took his grog with a pinch of gunpowder.) Now artisan rum producers from Antigua to Venezuela are persuading sophisticated sippers to dump the mixers and drink like Captain Kidd once more. These master distillers specialize in dark, aged rums that are big on nose and character, and far removed from the clear, bland liquor normally found in cocktails. Caribbean connoisseurs recommend sampling élite rums at room temperature, like a single malt or cognac. Adding an ice cube or splash of water...

Author: /time Magazine | Title: A Rum Time in the Caribbean | 12/16/2009 | See Source »

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