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...known my friend (let’s call him “Rubin”) since we were 12 years old. I didn’t want to let him on my parish basketball team because I thought he was a ball hog. Today he goes to school at Brandeis University. We still play basketball recreationally, but neither of us is going pro, though Rubin swore he’d be the first Israeli in the NBA when we were...

Author: By Mark J. Chiusano, CRIMSON STAFF WRITER | Title: Brandeis | 2/18/2010 | See Source »

...heart a writer deeply concerned with language, and many of Tassie’s insights about life in Troy are born from observations about local idiom. When a character drops the word “hogwash,” Tassie deadpans, “I had once seen a hog washed. In whey. The hog was Helen, and she really liked it, the slop of the whey, then later a cool hose.” Her constant language-play calls attention to the separate vernaculars of Troy and Dellacrosse.  As a result, the novel establishes an unusual...

Author: By Abigail B. Lind, CRIMSON STAFF WRITER | Title: Meditations Of a Midwesterner | 2/2/2010 | See Source »

From the moment of its release on Dec. 18, James Cameron's Avatar has monopolized the top box-office spot like some gigantic truck that not only takes up two lanes but also drives everyone else off the highway. To stop a road hog, send out a road warrior: the one and only Mad Max, Mel Gibson, a bona fide movie icon playing a trademark haunted-hero role in Edge of Darkness, his first starring role since Signs...

Author: /time Magazine | Title: Avatar Pushes Mel Gibson Off the Edge | 1/31/2010 | See Source »

...soon after the first reports of the so-called swine flu emerged in the spring of 2009 that the already soft hog market practically collapsed. In China, a major consumer of U.S. pork, fully two-thirds of the 1.3 billion population stopped eating pork altogether, and Beijing responded with a ban on any pork produced in North Carolina, Iowa or Oklahoma. Russia and Ukraine followed with prohibitions of their own, and soon there were 27 countries that wanted nothing to do with any hog raised in America. Institutional buyers in the U.S. grew skittish too, as did big state...

Author: /time Magazine | Title: Pork Gets a Swine Flu Bailout | 9/11/2009 | See Source »

...course, no H1N1 has been detected in any actual swine in the U.S., and even if it were, Vilsack stressed - his voice sometimes betraying a how-many-times-must-I-repeat-this weariness - people could not get sick by eating infected pork. H1N1 is not a hog-specific virus, Vilsack reminded reporters. "Swine flu has been present in the United States for 80 years," he said. "But H1N1 is different. It's a novel flu strain. Its genetic makeup is unique. The virus is connected to strains from three species - avian, human and swine. Unfortunately, the media gravitated toward...

Author: /time Magazine | Title: Pork Gets a Swine Flu Bailout | 9/11/2009 | See Source »

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