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With posters of stein glasses on the walls and a German brass band playing polka, the Queen’s Head served regional fare—three different kinds of bratwurst, sauerkraut and potato salad...

Author: By Naveen N. Srivatsa, CRIMSON STAFF WRITER | Title: Oktoberfest Transforms Campus Pub | 9/28/2009 | See Source »

...goes on. A group of us Harvard interns celebrated the 4th of July at Yongsan Army base, the headquarters of the U.S. military in Korea. We had expected a quintessentially American festival, but the one we got was also distinctly Korean. At Yongsan there were plenty of hamburgers and bratwurst, but the main attraction was a Korean pop concert featuring A-listers the Brown Eyed Girls and SG Wannabee. The crowd was a mix of Korean and American army families. The 8th Army Band featured both Korean and American soldiers, and they played both Gershwin?...

Author: By Anita J Joseph | Title: Stay the Course in Korea | 7/23/2009 | See Source »

...beer-garden booth set up by Charlie’s along Mt. Auburn Street.“The outside is tight and crisp, the inside is soft and juicy—one bite and your mouth explodes [with] German flavor,” Mahillon said while chowing down a bratwurst. “I went to Germany in 2006 for the [World Cup] and this is exactly what I got—it’s really authentic.”Consumption of alcohol was limited to these two areas, which drew criticism from some attendees.“It?...

Author: By Bora Fezga and Hee kwon Seo, CRIMSON STAFF WRITERSS | Title: Oktober in the Square | 10/13/2008 | See Source »

...Buckeye State Republicans scrambled to come up with events to fill the suddenly empty schedule. Going to the German sausage restaurant while Obama was in Berlin probably endeared him to a lot of voters in the central Ohio, a pivotal region in a key swing state where Schmidt's bratwurst are a point of local culinary pride. But the picture of him emerging from the joint with almost nothing to say while Obama was talking to 200,000 in the Tiergarten might have had a shrinking effect on McCain's rep elsewhere. It was after those three, horrible, no good...

Author: /time Magazine | Title: The Week in Politics | 7/26/2008 | See Source »

PHILADELPHIA HAS ITS cheesesteak, Chicago has its bratwurst, and, thanks to Vincent DeDomenico, San Francisco has Rice-A-Roni. The sons of Italian immigrants, DeDomenico and his brothers began experimenting with food recipes at their parents' pasta business during the 1930s, mixing ingredients like long-grain white rice, pieces of vermicelli and chicken broth. Eventually they hit the jackpot, creating packaged, easy-to-make rice and pasta dishes. In 1986 they sold their company to Quaker Oats for about $300million. DeDomenico...

Author: /time Magazine | Title: Milestones Nov. 5, 2007 | 10/25/2007 | See Source »

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