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Word: aperitif (lookup in dictionary) (lookup stats)
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...over to the oasis known as Garden of Dreams, tel: (977-1) 442 5340, for a stroll and predinner drink. Originally established in the 1920s, this landmark was in decay for decades before an Austrian-funded team finished restoring the Edwardian-influenced pavilions and grounds in 2006. Enjoy your aperitif at the on-site Kaiser Bar, before heading across the street for dinner at the historic 1905, tel: (977-1) 422 5272 - a venerable restaurant that has seen many a state function in its day (Queen Elizabeth II herself has dined there). If you've booked rooms at Hotel...

Author: /time Magazine | Title: A Weekend in Kathmandu | 3/17/2010 | See Source »

...From there, I'd head to the historic Misir Apartment block in Beyoglu, home to some of the country's best contemporary-art galleries. For a light aperitif overlooking Old Istanbul, I'd either go to 360, tel: (90-212) 251 1042, on the rooftop, or to nearby Leb-i Derya, tel: (90-212) 251 1008. For dinner I'd meet my wife at the Dragon, tel: (90-212) 231 6200, an Istanbul classic, for Chinese food, and then go to a jazz concert at the atmospheric open-air theater next door...

Author: /time Magazine | Title: A Perfect Day in Istanbul | 9/17/2009 | See Source »

...just past 9:30 a.m. when construction workers Francisco Alonso and Ramón López wander into a bar in Cadaqués, northeastern Spain, for their morning aperitif. But the prospect of a full day's work ahead has no influence on their choice of refreshment: a nonalcoholic beer called Free Damm. "Normally I'd be drinking regular beer," says López, 54, breaking into a gaptoothed smile. "But I just had four teeth pulled, and I'm on antibiotics." Alonso, 49, has a simpler reason for picking a booze-free brew: "Me, I just like...

Author: /time Magazine | Title: A Lighter Brew: Nonalcoholic Beer | 8/3/2009 | See Source »

...snobs as a cheap gimmick. But the French treat it with more respect and talk of the delicate harmony between the color, aroma and taste of traditionally made rosé wines. Usually enjoyed as a cool summer drink, it is versatile enough to be drunk at meals, as an aperitif or during soirées. It is also currently enjoying a vogue: rosé has now overtaken white-wine sales in France and accounts for almost 10% of the world market. (See pictures of Paris expanding...

Author: /time Magazine | Title: War of the Rosé: French Winemakers vs. the E.U. | 3/21/2009 | See Source »

...private jet from any European location and use of the club's launch, as well as its yacht, docked at the Port of Venice. The glass museum will be open to the public during the day, and club members can invite guests in after hours for an aperitif. Membership in the club, which will open in June 2008, begins at $476,000, plus annual dues of about $19,000 for operating costs...

Author: /time Magazine | Title: Francesco Morawetz | 5/11/2007 | See Source »

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